Print

Quick Crispy Bang Bang Shrimp Recipe with Easy Sriracha Mayo Sauce

quick crispy bang bang shrimp - featured image
Print Recipe

A quick and easy recipe for crispy fried shrimp coated in panko breadcrumbs and served with a creamy, spicy sriracha mayo sauce. Perfect for weeknight dinners or entertaining guests.

Ingredients

Scale
  • 1 pound medium shrimp, peeled and deveined (tail-on or off)
  • 1 cup panko breadcrumbs (Japanese-style recommended)
  • ½ cup all-purpose flour (or almond flour for gluten-free)
  • 2 large eggs, beaten
  • Salt and pepper to taste
  • Vegetable or canola oil for frying
  • ½ cup mayonnaise
  • 2–3 tablespoons sriracha sauce
  • 1 tablespoon honey or sugar
  • 1 teaspoon lime juice
  • Optional: pinch of garlic powder or smoked paprika
  • Optional garnish: chopped scallions or fresh cilantro

Instructions

  1. Pat the shrimp dry with paper towels and season lightly with salt and pepper.
  2. Set up dredging stations: one bowl with flour, one with beaten eggs, and one with panko breadcrumbs.
  3. Dredge each shrimp in flour, shaking off excess, then dip into beaten eggs, and coat thoroughly with panko breadcrumbs. Press gently to help crumbs stick.
  4. Heat 1 to 1.5 inches of oil in a frying pan over medium-high heat until it reaches 350°F (175°C).
  5. Fry shrimp in small batches for about 2 minutes per side or until golden and crispy, flipping halfway through.
  6. Remove shrimp with a slotted spoon and drain on a wire rack or paper towels. Keep warm if needed.
  7. While frying, whisk together mayonnaise, sriracha, honey, lime juice, and optional spices until smooth.
  8. Toss fried shrimp gently in some of the sriracha mayo sauce or serve sauce on the side. Garnish with chopped scallions or cilantro if desired.

Notes

Pat shrimp dry to ensure coating sticks and stays crispy. Maintain oil temperature at 350°F for best results. Fry in small batches to avoid overcrowding. Prepare sauce while frying shrimp to keep it fresh. For a healthier option, try air frying but expect less crispiness.

Nutrition

Keywords: bang bang shrimp, crispy shrimp, sriracha mayo, fried shrimp, quick shrimp recipe, appetizer, spicy shrimp

Find it online: https://twinkletaste.com/quick-crispy-bang-bang-shrimp-recipe-with-easy-sriracha-mayo-sauce/