A quick and easy dump cake featuring canned fruit, funfetti yellow cake mix, and a buttery, crispy topping, perfect for festive summer celebrations like the Fourth of July.
Drain canned fruit slightly to avoid sogginess. Pour melted butter slowly and evenly to ensure a crispy topping. Tent with foil if edges brown too quickly. Broil 1-2 minutes at the end for extra crispiness. Can be assembled up to 4 hours ahead and refrigerated before baking. For dairy-free or gluten-free versions, use appropriate cake mix and butter substitutes.
Keywords: dump cake, funfetti cake, patriotic dessert, Fourth of July dessert, easy cake, summer dessert, quick dessert, festive cake