A quick and easy sheet pan meal featuring smoked sausage, cabbage, and potatoes roasted to crispy perfection, perfect for a fuss-free weeknight dinner.
Do not overcrowd the pan to ensure crispiness. Pat dry cabbage and potatoes before tossing. Flip ingredients halfway through roasting for even browning. Use pre-cooked smoked sausage for best results. For gluten-free, verify sausage ingredients. Reheat leftovers in oven at 375°F for 10-15 minutes to maintain crispness.
Keywords: sheet pan dinner, sausage and cabbage, roasted potatoes, easy weeknight meal, one pan meal, crispy sausage, roasted vegetables