These air fryer meatball sliders are quick, easy, and perfect for game day. Made with frozen meatballs, marinara, provolone, and slider buns, they come together in under 20 minutes for a crowd-pleasing snack that holds up beautifully.
Don’t overcrowd the air fryer basket to avoid soggy buns. If cheese isn’t melting fast enough, tent with foil for the last minute. For a spicier version, add red pepper flakes to the marinara or use pepper jack cheese. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the air fryer at 350°F for 3-4 minutes.
Keywords: air fryer meatball sliders, game day appetizer, easy slider recipe, frozen meatballs, quick snack