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Crispy Classic Deviled Eggs with Prosciutto

crispy classic deviled eggs with prosciutto - featured image

A quick and easy recipe for deviled eggs with a crispy prosciutto topping and everything bagel seasoning, perfect for parties and gatherings.

Ingredients

Scale
  • 6 large eggs, hard-boiled and peeled
  • 3 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white vinegar
  • Salt and pepper to taste
  • 6 thin slices prosciutto, crisped until golden and crunchy
  • 1 tablespoon everything bagel seasoning
  • Chives or fresh parsley, finely chopped

Instructions

  1. Place 6 large eggs in a saucepan and cover with cold water by about an inch. Bring to a gentle boil over medium heat. Once boiling, turn off the heat, cover the pot, and let eggs sit for 12 minutes.
  2. Drain the hot water and transfer eggs to a bowl of ice water to cool completely. Once cool, gently crack the shells and peel under running water.
  3. Lay prosciutto slices in a single layer on a non-stick skillet over medium heat. Cook until crisp and edges curl slightly, about 3-4 minutes per side. Remove with tongs and drain on paper towels. Once cool, crumble or cut into bite-sized pieces.
  4. Slice eggs in half lengthwise and carefully scoop out the yolks into a medium bowl. Mash the yolks with a fork until smooth. Add mayonnaise, Dijon mustard, white vinegar, salt, and pepper. Mix until creamy but not runny. Taste and adjust seasoning.
  5. Spoon or pipe the yolk mixture back into the egg white halves, mounding slightly.
  6. Sprinkle each deviled egg generously with everything bagel seasoning. Top with crispy prosciutto pieces and a pinch of chopped chives or parsley.

Notes

Crisp the prosciutto just before serving to keep it crunchy. If the filling is too thick, add a splash more mayo or a little water to loosen it. Peeling eggs under running cold water helps remove shells easily. For a dairy-free option, substitute mayo with Greek yogurt or a dairy-free alternative. Double-check everything bagel seasoning for gluten if needed.

Nutrition

Keywords: deviled eggs, crispy deviled eggs, prosciutto, everything bagel seasoning, party appetizer, easy deviled eggs, creamy deviled eggs