Refreshing Frozen Watermelon Slushie Recipe Easy No Sugar Drink for Summer
A simple, refreshing frozen watermelon slushie made with fresh watermelon, ice, and lime juice, perfect for cooling down on hot summer days without any added sugar.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Cuisine: American
Ingredients
Scale
- 4 cups (600g) seedless watermelon, cubed
- 1 to 1 ½ cups (240-360ml) ice cubes
- 1 tablespoon (15ml) fresh lime juice
- Mint leaves (optional)
- 2 tablespoons (30ml) cold water (optional)
Instructions
- Cube about 4 cups (600g) of seedless watermelon into small chunks.
- Place the watermelon cubes and 1 to 1 ½ cups (240-360ml) of ice cubes into your blender jar.
- Add 1 tablespoon (15ml) of freshly squeezed lime juice.
- Blend on low speed, then gradually increase to high. Blend for about 30 to 45 seconds until smooth and icy. If too thick, add 1-2 tablespoons (15-30ml) of cold water.
- Taste the slushie and add a tiny splash of natural sweetener like honey or agave if desired (optional).
- Pour into tall glasses and garnish with fresh mint leaves if using. Serve immediately.
Notes
For best results, use ripe, fragrant watermelon with vibrant red color. Pre-freezing watermelon cubes for 1-2 hours can reduce ice needed and intensify flavor. Avoid over-blending to prevent watery texture. If blender struggles, pulse or crush ice separately first. Variations include adding berries, herbs, or making it an adult cocktail with vodka or tequila.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 55
- Sugar: 12
- Sodium: 2
- Carbohydrates: 14
- Fiber: 0.4
- Protein: 1
Keywords: watermelon slushie, frozen watermelon drink, no sugar slushie, summer drink, refreshing beverage, healthy drink, lime juice, icy drink